Ramen Bar

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Ramen is one of the best comfort foods that I can think of. Nothing beats a good bowl of ramen. It not only fills the stomach but it soothes the soul.

Until recently I’ve mostly gotten my ramen fix from Kombini, a Japanese convenience store near where I live.

Ramen Bar, a new ramen place opened at the Eastwood Mall in Libis, Quezon City. While it’s not near the place where I live, the trip to the restaurant I assure you is worth it.

I got a chance to sample Ramen Bar’s offerings during a food-tasting event last August 14. The owner of Ramen Bar invited around 50 people from the Philippine Mac Users Group, which I happen to belong to. We were all treated to a night of good food and company.

Each person was given 500 pesos worth of play money to spend on the restaurant. Looking through the menu I decided to go with the Shoyu Ramen (Php 280). This is a soy infused Tonkotsu Ramen topped with soft boiled eggs (Tamago), fish sticks (Naruto), spring onions (Negi) and sliced pork (Chasyu).

When the server arrived with my order, I eagerly tried the ramen. I must say while I am by no means an expert in ramen, having only sampled the ramen locally, I must say that the Shoyu Ramen is one of the best ramen I’ve had so far. The flavor of the broth was good. The Chasyu was melt in your mouth tender. While the noodles were ok, I would have preferred slightly thinner noodles but this is a minor detail that I’m willing to overlook.

I didn’t even get to spend all of my play money as the Shoyu Ramen was enough to appease my hungry stomach. Although I must say that I am not a heavy eater. My stomach does not hold as much as most people but this is not to say that the portions of Ramen Bar are not enough. In fact I would consider the portions of Ramen Bar on the generous side. Not American restaurant type generous but definitely generous.

The restaurant is nicely lit and decorated. It’s simple, understated much like the essence of ramen.

Being a new restaurant and in fact the first endeavor into the restaurant business by the owner, there were things that can be improved on. The service is still not as quick and efficient as those of more established restaurants but this is expected. I predict that this will improve over time.

So, if you’re craving for a nice bowl of ramen, I suggest you head on over to the Eastwood Mall and try out Ramen Bar. The worst thing I have to say about the place is just that it’s too far from where I live. Otherwise I would be eating there more often.

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